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A Balance of Umami & Sweetness that Explodes in your Mouth with Flavour 

Black Garlic is the Ultimate Flavour Packed Fine Food Ingredient
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Press and Media

AWARD WINNING BLACK GARLIC

From the farm in Braidwood, NSW

​Garlicious Grown is Australia's largest producer of Black Garlic - an oxidised preparation of  garlic using controlled temperature and humidity to produce tarry black cloves with umami flavours of sweet molasses. The multiple award winning Black Garlic may benefit health and wellbeing - it can act as a powerful antioxidant, lower cholesterol and reduce blood pressure. Black Garlic is incredibly rich in flavour and is a versatile gourmet ingredient that can be added to many dishes to give them the WOW factor. It's full of flavour, but not calories. It's full of sweetness, but not added sugar. It's a brilliant addition to the pantry of any gourmet and taste lover. Garlicious Grown Black Garlic is used by some of Australia’s leading chefs and is available in hundreds of domestic retailers nationally. ​

Black Garlic Australia
Picture
World Taste Awards Platinum medal

Award Winning Black Garlic Paste

BREAKING NEWS! Just won a platinum medal in the World Taste Awards 2024 for our Black Garlic Paste - a fabulous result judged by French chefs and foodies with beautiful feedback. A tribute to everyone involved at Garlicious Grown. 

Key Judges Comments
  • "perfect product"  "a complex flavour profile featuring prominent aniseed, floral, and herbal notes"
  • "The texture is impeccable—creamy, velvety, and moist. The paste has the ideal consistency, maintaining an artisanal quality that is evident in its appearance."
Black Garlic Paste

OUR FAVOURITE MARKET SPECIALS

Bundles of value in our Black Garlic packs

Black Garlic Gift Bag

A$63.70 A$49.95
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Black Garlic Paste & Powder Duo

A$40.77 A$34.95
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Black Garlic Aioli, Cloves & White Balsamic Dressing

A$65.23 A$45.00
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Black Garlic Barbecue Kit Gift Bag

A$51.99 A$42.00
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The Ultimate Entertaining Box

A$112.13 A$89.95
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Shop our full range of products ->

WHO'S BEHIND THE LABEL

Meet the people behind Garlicious Grown Black Garlic

Jenny Daniher and Cathy Owen were growing great garlic on our family farms purely for family and friends. As firm friends, we chatted about this new product seen in high end food magazines: black garlic. As a fun challenge, we set out to produce palatable black garlic. Using small scale dehydrators with 12 months perseverance and lateral thinking, we delivered a soft luscious sweet black garlic clove. 
Black Garlic

LATEST RECIPES & GOODNESS

Recipes, new products and so much more

Roast Cauliflower Black Garlic


​Roasted Cauliflower + Black Garlic

Step-by-step instructions for our beaut feature recipe Roast Cauliflower with Black Garlic Yoghurt and Freekeh Tabouli. The finished dish is truly tasty and super good for you so have a go! 
​NEW Black Garlic Pearls


Simple is Beautiful

A delicious addition to your cheeseboard - black garlic with a vintage cheddar or creamy brie. Perfect!
​
Black Garlic Gifts


​Black Garlic Gifts

Select from our beautiful presentation gift boxes with a variety of Black Garlic products and a personalised message. Great for personal or corporate gift giving.

BLACK GARLIC PRODUCTS

Foodservice, Retail, Direct & Export

50g black garlic jar

For You

Ready to deliver direct to you for $12.50 - orders > $100 free freight or find our terrific RETAILERS here
Food Service Black Garlic

For Chefs

Tamper proof packaging
Orders > $200 free freight
Black garlic Shelf Stand

For Retail

Attractive shelf ready packaging
Orders > $200 free freight
Black Garlic range

For Export

Established export track record

Shop the Multiple Award Winning Black Garlic Range  ->

OUR HAPPY CUSTOMERS

"As executive chef for the International Convention Centre (ICC) Sydney, one of Australia's largest urban-based venues, you may think that I have little to do with regional communities. However, we have pioneered the development of a local supply chain by connecting directly with more than 87 farmers and local producers plus a directory of local winemakers. We aim to nourish not only our delegates, visitors and team members, but also the state economy."
Tony Panetta ICC

Rakesh Pillai​
​International
Convention
Centre Sydney 
​

“My chef and I are passionate about sourcing high-quality, locally-grown products that suit everyone.  We found Garlicious® Grown and now we sprinkle black garlic on everything. We created a Garlicious Breakfast Bruschetta with good local goat's cheese and free range eggs.  We show our customers how we use it in the kitchen, and we sell it in the shop. Garlicious® Grown is consistently high quality. It looks great, tastes great and sells well in the shop. It’s rewarding to bring wellness to our customers. “
Julie Brown

Julie Brown
​Rustik Cafe &
​Foodstore Benalla

​“Growing up my mother did not use much garlic in her cooking so I had no idea how  terribly allergic I was until I was at my future mother in law's home for the first time. You can imagine my husband’s delight to find Garlicious® Grown Australian Black Garlic. The following week he slipped the black garlic powder into a meal  he was preparing for dinner …Result …the food was wonderful and I had no reaction at all! I would highly recommend this product to anyone.”
Stephanie

Stephanie
Greenbury​
​Independent
​Buyer 

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​Garlicious® Grown  139 Manar Rd Braidwood NSW 2622